Al Fanar Bakery — Amman
From a stalk of wheat
to a Fanar loaf
Fresh bread · sweets · pastries
Wheat
Every loaf begins here — golden ears we refuse to compromise on.
Flour
We mill the grain with care and remove nothing — that's where real flavour lives.
Dough
Water, flour, natural leaven… and hands that know their craft.
Proofing
Patience is the secret — the dough takes its time to breathe and rest.
The Oven
Over Al Fanar's fire the crust turns gold, and the aroma arrives before the taste.
Fresh Bread
The scent of fresh bread will lead you to us.
From the oven to the shelf
Al Fanar Products
Every item baked daily with care — from the first knead to the final touch.
About Al Fanar
Fanar means lighthouse — our mark is a wheat stalk glowing like one. From Mecca Street in Amman we bake fresh bread, pastries, and Arabic & Western sweets every day.
Made with love, piece by piece — airy dough, generous fillings, natural leaven.
Visit Us
Fresh every day from the Fanar oven